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Okay, so you guys remember Joey off of Friends?
{How YOU doin’?}
Not only is he the cutest thing EVER but I can relate to him and his love of a really good sandwich! Sandwiches (especially clubs) to me, are just plain old good comfort food! Yummy toasty bread, some mayo, and BACON! I could eat bacon on anything.
This copycat {no, not Phoebe’s song – Smelly Cat!}….I said COPYCAT! Applebee’s Clubhouse Grille Sandwich is one of my faves!!! Go ahead and make this baby and you’ll be hooked! In case you want a copy of this recipe, you can grab the printable version of the recipe further down below. Just scroll down and you’ll see it.
Fore more TV related recipes……..if you’re a fan of Big Brother, you should check out my Dan and Memphis inspired Chicken and Cheese Quesadilla recipe!
Copycat Applebee’s Clubhouse Grille Sandwich
INGREDIENTS
2 slices Texas Toast or thick sliced Bread
1 tbsp softened Butter
2 tsp Mayonnaise
1 slice Cheddar Cheese
1 slice Jack Cheese
3 slices Deli Sliced Ham
3 slices Deli Sliced Turkey Breast
2 slices crispy Thick Applewood Bacon
2 thin slices Tomato
2 tsp Honey Barbecue Sauce
Shredded Lettuce
DIRECTIONS
Butter 1 side of each slice of bread and place butter sides down in skillet.
Cook until golden brown.
Move to plate.
Stack ham slices, then turkey slices, then cheese slices in skillet over low until cheese melts.
Place one piece of bread toasted side down.
Spread barbecue sauce on other side.
Transfer meat and cheeses from skillet on top of barbecue sauce.
Add bacon slices on top.
Top with tomato slices and shredded lettuce.
Take other slice of toast and spread mayonnaise on unbuttered side and place mayonnaise toward lettuce on top.
Slice diagonally and serve.
- 2 slices Texas Toast or thick sliced Bread
- 1 tbsp softened Butter
- 2 tsp Mayonnaise
- 1 slice Cheddar Cheese
- 1 slice Jack Cheese
- 3 slices Deli Sliced Ham
- 3 slices Deli Sliced Turkey Breast
- 2 slices crispy Thick Applewood Bacon
- 2 thin slices Tomato
- 2 tsp Honey Barbecue Sauce
- Shredded Lettuce
- Butter 1 side of each slice of bread and place butter sides down in skillet.
- Cook until golden brown.
- Move to plate.
- Stack ham slices, then turkey slices, then cheese slices in skillet over low until cheese melts.
- Place one piece of bread toasted side down.
- Spread barbecue sauce on other side.
- Transfer meat and cheeses from skillet on top of barbecue sauce.
- Add bacon slices on top.
- Top with tomato slices and shredded lettuce.
- Take other slice of toast and spread mayonnaise on unbuttered side and place mayonnaise toward lettuce on top.
- Slice diagonally and serve.