Pulled Pork Sliders Recipe
Planning a tailgating party soon? This Slow Cooker Pulled Pork Sliders recipe is perfect for your football fans. It’s really easy to make and one that I know your family will enjoy just as much as mine does. I mean, pulled pork sliders and tailgating go hand in hand, right?!
This recipe is actually one that I got from eMeals. I use eMeals all the time! They save me so much time and money. When I found out that Dave Ramsey recommends it, I was very interested and now I know why! Dave is KING of teaching how to save money and become debt free. eMeals is definitely a tool to help with the grocery budget!
Long story short, eMeals is a meal planning subscription service. You sign up and they send you weekly meal plans and recipes, along with a full grocery list for your items. You can choose what store you shop at (I chose Walmart) and they’ll even send you prices along with your grocery list. It really cuts down on my grocery bill plus we’re always having something NEW and I never get stuck in a meal planning rut! I LOVE it!! I’m really good about sticking to my grocery list it sends me.
Okay, enough about all of that…you’re here for the recipe, right? Here it is:
6 lb bone-in pork should roast, trimmed
2 teaspoons salt, 2 teaspoons pepper
18 oz bottle barbecue sauce
1/2 cup chicken broth
2 tablespoons apple cider vinegar
2 (12-count) packages slider buns
16 oz jar bread and butter pickles
Sprinkle roast with salt and pepper.
Combine roast, barbecue sauce, broth and vinegar in a 5- to 7-quart slow cooker.
Cover and cook on Low 8 hours or until roast is very tender.
Remove pork to a cutting board; shred with 2 forks.
Return pork to slow cooker, and discard bones.
Toss pork to coat with sauce; serve on slider buns with pickles and enjoy!