This post has been sponsored by Eggland’s Best Eggs. All opinions are 100% our own, and honest as always!
Monster Cookies are a family favorite treat at our house! They’re the most perfect flavor and texture combo on the planet!
With Spring on the horizon, I wanted to share this fun little gem of a recipe with you. I also wanted to share this fun Eggland’s Best Foodtography contest with you — but first thing’s first! Below is the yummy Monster Cookies recipe!
INGREDIENTS
3 Eggland’s Best Eggs
1 1/4 cup Brown Sugar
1 cup Sugar
12 oz Peanut Butter
1/2 cup softened Butter
1/2 tsp Salt
1/2 tsp Vanilla
1 1/2 cup M&M’s
1 cup Semi Sweet Chocolate Chips
2 tsp Baking Soda
4 1/2 cup Quick Oats
DIRECTIONS
Preheat the oven to 350.
Line cookie sheets with parchment paper.
Combine eggs, vanilla, salt, sugar, brown sugar and baking soda in a large bowl.
Add in peanut butter, and butter. Mix until well incorporated.
Stir in the M&M’s, chocolate chips and oatmeal.
Place about tablespoon size chunks on the prepared sheets several inches apart.
Bake for about 9 minutes.
Leave on cookie sheet for about 3 minutes before moving to rack to cool completely.
More about the Eggland’s Best Foodtography Contest:
Eggland’s Best is searching for the most passionate egg fan! One who also happens to have an eye for taking gorgeous food photos!
“Show us how you celebrate the only egg that provides better taste, better nutrition, and better quality for the past 25 years!”
Submit your Eggland’s Best foodie photos by April 12, 2017 for a chance to win $5,000! *Note: All dish creations must include at least 2 whole Eggland’s Best eggs.
Why Choose Eggland’s Best?
- Compared to ordinary eggs, Eggland’s Best eggs contain 5 times more vitamin D
- 25% less saturated fat
- more than double the Omega-3s
- 10 times more vitamin E
- 3 times more vitamin B12!
- Superior nutrition due to proprietary all vegetarian hen feed that contains healthy grains, canola oil, and wholesome supplements of rice bran, alfalfa, sea kelp, and Vit. E.
If you’re ready to put your foodtography to the test, then submit (2) mouthwatering food photos of your dish from February 16th to April 12th, 2017 that includes at least (2) whole Eggland’s Best eggs into one of four categories below: You may submit up to 2 photos in each of the 4 categories.
- Brunch
- Appetizer
- Main Course
- Dessert
Prizing:
– (1) Grand Prize Winner: $5,000 and a year’s supply of Eggland’s Best eggs
– (4) Finalist Winners: $1,000 and a year’s supply of Eggland’s Best eggs
– (20) Semi-finalist Winners: A year’s supply of Eggland’s Best eggs
You can visit the Eggland’s Best website to find more information and official rules about the 2017 Eggland’s BestFoodtography Contest: http://www.egglandsbest.com/foodtography
Please, also follow Eggland’s Best below via their website and social media!
- Eggland’s Best Website
- Eggland’s Best Health & Nutrition Information
- Eggland’s Best Facebook
- Eggland’s Best Twitter
- Eggland’s Best Pinterest
- Eggland’s Best Instagram
What delicious recipes will YOU be submitting?!
the chick behind this blog! I'm your ordinary, everyday wife and mom to an incredible pair of stinky guys! I am a self diagnosed coffee addict with a ginormous sweet tooth, preferably baked goods!! My hope is to help you, teach you, and entertain you on your way to a more thrifty and frugal lifestyle! Along the way, you'll find awesome recipes, great tips, and tons of randomness! We have loads of fun, so ya'll come back now, ya hear?!