I have a confession. At some point I have developed a sweet tooth. It never used to be this way. I used to always go for the salty or sour snack over something like chocolate but recently that’s changed. It was always easy to find somewhat healthy options for salty type snacks but sweets are a bit tougher. These Dark Chocolate Nut Clusters with Cherries are the perfect solution! Not only are they delicious but they are a much healthier option. Because they are homemade I also know everything that goes into them and feel good about my family enjoying them!
Dark Chocolate Nut Clusters with Cherries
Ingredients:
- 24 oz dark chocolate chips
- 2 cups chopped walnuts
- 1 tbsp organic virgin coconut oil
- 1 1/2 cups dried cherries (or another dried fruit that you like)
- parchment paper
Instructions:
In a microwave safe bowl combine the chocolate chips and the coconut oil. Melt on high in the microwave for 2-3 minutes stirring often.
When the chocolate and coconut oil are completely melted and smooth add the walnuts and dried cherries. Stirring them together until all are well coated.
Drop the mixture onto a sheet of parchment paper using a large spoon.
Place the clusters in the freezer for 10-15 minutes to help the chocolate set. Remove from freezer and let them harden the rest of the way.
Transfer to a platter to serve right away or into mini cupcake wrappers. If you are not going to serve immediately (or eat them all, trust me it is tempting) place them in an air tight container and store in a cool place.
These are a great treat and there are so many health benefits of dark chocolate, coconut oil, walnuts and cherries! Make some of these and share with your Valentine!
- 24 oz dark chocolate chips
- 2 cups chopped walnuts
- 1 tbsp organic virgin coconut oil
- 1 1/2 cups dried cherries
- parchment paper
- In a microwave safe bowl combine the chocolate chips and the coconut oil. Melt on high in the microwave for 2-3 minutes stirring often.
- When the chocolate and coconut oil are completely melted and smooth add the walnuts and dried cherries. Stirring them together until all are well coated.
- Drop the mixture onto a sheet of parchment paper using a large spoon.
- Place the clusters in the freezer for 10-15 minutes to help the chocolate set. Remove from freezer and let them harden the rest of the way.
- Transfer to a platter to serve right away or into mini cupcake wrappers. If you are not going to serve immediately (or eat them all, trust me it is tempting) place them in an air tight container and store in a cool place.
Don’t miss these other yummy treats…
Tagalong Peanut Butter S’Mores
- Pumpkin Pie Puppy Chow
- Coffee and Cream Popsicles
- Mini Banana Pudding in a Jar
- Simple Frozen Hot Chocolate
- Reese Cup Peanut Butter Bars
- Chocolate Pudding Filled Dirt and Carrot Garden Cupcakes
Do you have any favorite treat recipes that have a healthy twist?