Today’s Easter post is this yummy Cadbury Easter Egg Cupcakes recipe from Krista at Adventures of Country Divas. I have always had a “thing” for Cadbury eggs. I usually stock up and then stash them where no one can find them. hehehee. Make sure to click here for the full recipe.
If you’ve missed any of the previous 12 Days of Easter posts, don’t worry. You can find them all below.
I hope you’ve been loving all of these Easter posts we’ve been sharing each day. Today’s post in our 12 Days of Easter recipes and crafts series is this yummy Easter Peep Surprise Cupcakes recipe from Donna over at DonnaHup.com. These cupcakes are not only adorable to look at, but they’re so much fun to eat! Under each peep is a “surprise” in the cupcake. You can customize them depending on dietary needs. Make sure to click here for the full recipe!
If you’ve missed our previous 12 Days of Easter posts, you can find them all below! Enjoy!
Today is day #3 in our 12 Days of Easter recipes and crafts series. These Easter Basket Cupcakes are just too sweet. Seriously, I am in love with these. Not only do they look like fun to make, they look like even MORE fun to eat! Check out Dina’s full recipe here at My Unentitled Life. They’re perfect for your upcoming family dinners for Easter!!
You can find the rest of our 12 Days of Easter recipes and crafts in the linky below. Enjoy!!
Today is day #9 in our 12 Days of St. Patrick’s Day Recipes and Crafts series!!! Do you love Thin Mints?! Check out this yummy Thin Mints Chocolate Cupcakes recipe from Krista at Adventures of Country Divas. I tend to be a huge fan of cupcakes AND of course, of Thin Mints so I’m really excited to try this recipe! You can click here to get the full recipe!
If you’ve missed our other 12 Days of St. Patrick’s Day recipes and crafts, they’re all in the linky below. Enjoy!
I’m jumping for joy because we’re on Spring break this week. Although, we had snow yesterday…boo! It’s cold today, but I just know that warmer weather is around the corner. Or at least – it better be! Or else, Mother Nature is fired!!!
To celebrate spring, here are some super simple and fun Carrot Cupcakes! Well, more like carrot garden cupcakes….topped with yummy Oreo dirt and filled with yummy chocolate pudding!
We totally have Spring and Easter on our minds. I just posted these fun Easter Peeps S’Mores the other day! They were a big hit! Okay, now on to this glorious cupcake recipe…the printable is down towards the bottom if you want to print it out and put in your recipe box!
INGREDIENTS
CAKE:
1 box Chocolate Cake Mix
3 Eggs
1/2 cup Vegetable Oil
PUDDING:
1 box Instant Chocolate Pudding
2 cups Milk
ICING:
1 cup Butter softened
1/2 cup Cocoa Powder
5 cup Powdered Sugar
4 tbsp Milk
DECORATIONS:
24 Oreos (or 1 bage Mini Oreos) crushed
72 Orange Mike & Ikes
1 package Edible Easter Grass
DIRECTIONS
Make cupcakes according to box directions.
Make Pudding according to box directions.
Cut a small square in the top of each cupcake and remove a chunk from the middle of the cupcake.
Place pudding in zippered bag and clip corner to pipe.
Pipe pudding into the middle of each cupcake.
Place the top of the “plug” back on each hole.
Cream butter and cocoa together until smooth.
Add in powdered sugar.
Add milk in slowly until frosting reaches right consistency.
Frost each cupcake.
Dust frosting with crushed Oreos.
Cut easter grass into 1″ lengths (these are the grees at the end of the carrots).
Take a toothpick or skewer and make a hole in the end of each piece of candy and insert some of the greens in each.
Stick several carrots down into the top of each cupcake.
Enjoy!!!
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the chick behind this blog! I'm your ordinary, everyday wife and mom to an incredible pair of stinky guys! I am a self diagnosed coffee addict with a ginormous sweet tooth, preferably baked goods!! My hope is to help you, teach you, and entertain you on your way to a more thrifty and frugal lifestyle! Along the way, you'll find awesome recipes, great tips, and tons of randomness! We have loads of fun, so ya'll come back now, ya hear?!