Pumpkin Spice Frappe
  • 1½ cups Cold Coffee
  • 2 Cups Milk
  • 1½ tsp Pumpkin Pie Extract (I use JR Watkins brand)
  • ⅓ Cup Sugar
  • cinnamon and nutmeg to taste
  • *Blender or Frappe Maker
  1. Like our other frappe recipes that are so delicious and simple to make, you’ll first want to pour the cold coffee into ice cube trays and let them freeze completely.
  2. Once the coffee is frozen, place all the ingredients into a blender or frappe maker and blend until smooth.
  3. Top with whipped topping and caramel syrup for an extra indulgence!
Recipe by Sweet Pennies from Heaven at http://www.sweetpenniesfromheaven.com/pumpkin-spice-frappe/